Smugtown Mushrooms
0
IMG_0399.JPG

Outdoor Mushroom Growing

This page is where you would find mushroom SAWDUST SPAWN for both terrestrial mushroom growing techniques, like our Wine Caps & Blewits Spawn OR to use the spawn for log/stump/totem cultivation.

We also suggest sawdust spawn for log cultivation if you are going to be inoculating more than 15 logs with the SAME variety of mushroom  Typically one 6 lbs Sawdust spawn bag is good for 15-20 logs dependent of size and diameter.

WINE CAP MUSHROOM STARTER SPAWN(*backorder*), The Soil Builder - Wine Cap Mushroom Starter Kit, Garden Giant Mushroom Outdoor Spawn, King Stropharia Permaculture Sawdust Spawn

Design(8).png
Design (8).png
1016079_538959332827591_1800020488_n.jpg
IMG_7004.JPG
IMG_7704.JPG
IMG_7706.JPG
Design(8).png
Design (8).png
1016079_538959332827591_1800020488_n.jpg
IMG_7004.JPG
IMG_7704.JPG
IMG_7706.JPG

WINE CAP MUSHROOM STARTER SPAWN(*backorder*), The Soil Builder - Wine Cap Mushroom Starter Kit, Garden Giant Mushroom Outdoor Spawn, King Stropharia Permaculture Sawdust Spawn

$28.00

**Wine caps sold out and are on backorder. Orders made after April 10, 2024 will not be shipped til around the Summer Solstice of June 2024!

Some thoughts about back orders:
For how fast Wine Caps can fruit mushrooms in your garden, Wine Cap mycelium does grow significantly slower on substrate to make this spawn compared to Oyster and Lions Mane. We ask for your patience between our restocking. Wine caps are worth the wait and we LOVE our strain which is regional and vibrant.

Grow your own mushrooms outdoors and have fast results.

These are great mushrooms to plant in your garden!


The Wine Cap is one of the easiest mushrooms to grow and is nothing but helpful in building soil, retaining water and helping your plants thrive, creating a symbiotic environment. Incorporating this lovely perennial mushroom into your outdoor garden landscape or farm is easy!

The Wine Cap, also called several other common names as: King Stropharia and the Garden Giant. Its latin name is Stropharia raguso-annulata. This mushroom is an easy to recognize edible that naturally loves eating compost, wood chips, straw and other carbon-rich wastes. By planting this mycelium into your soils within your garden and landscape you are increasing the rate of decomposition and thus enriching your soils, for your plants to enjoy & benefit from.

We suggest planting this during the season of Spring to early Winter. The Wine Caps can even be planted in the full sun garden, as long as there are plants during its incubation stage to keep the ground moist for the mycelium to run. If planted during the summer we suggest making sure the area strays relatively moist during incubation. The earlier planted the better, before cold days and nights. Our kit comes with full instructions.

This culture originally comes the Eastern Pennsylvania and is adapted to grow well and best in the Northeast & Mid-Atlantic States. We would like to think this can grow in any climate as long as the right amount of moisture is present. A very resilient mushroom culture

The starter comes in a 5-6lb bag of sawdust spawn!

Thanks and feel free to contact me with any questions

Quantity:
Add To Cart
Design (8).png